ABout Us

Get to know more about our restaurant

Discover Our History

Our journey started 15 years ago. Our restaurant, which has been serving Turkish cuisine for 11 years, continues to serve both Original Uyghur cuisine and Turkish cuisine for the last 4 years. The chefs in our team consist of educated people with diplomas in their subjects.

We supply all our products directly from the producers daily, and we prepare our dough by hand in front of our customers. We do not compromise traditional methods to reveal hidden flavors and use the highest quality, organic products for your health. If you want to discover new flavors, visit us, you won't regret it.

Our Reviews

They Say About Us

“I’ve never thought Uyghur cuisine would be this delicious. Especially the noodle is amazing. I love how balanced the taste of spices is and also the portions are huge.”

“I love noodles. I love all kinds of noodles but this Uyghur noodle is something else! I regret to have tried it this late. From now on Uyghur noodle is #1 on my list.”

“One of London’s secret flavors. I try to visit this place every time I get the chance. Both the special flavors and the warm approach of the lady who owns the place impress me very much. You should definitely try out Uyghur cuisine.””

“I especially prefer this place for my business gatherings, but every time the food comes to table, everyone stops talking and starts to enjoy the meal. A place with flavors that take me to my childhood... Particularly the spicy noodle is beyond words.”